Knight, Bertram T.

From cow to ice cream : a photo essay / by Bertram T. Knight. - New York : Children's Press, c1997. - 32 p. : col. ill. ; 24 x 26 cm. - Changes . - Changes (New York, N.Y.) .

Describes in photographs and brief text the steps involved in making the ice cream we buy at the market, ice cream parlor, etc.

ISBN: 0516207067

LCCN: 96039327

Subjects--Topical Terms:
Ice cream, ices, etc.
Ice cream industry.

LC Class. No.: TX795 / .K56 1997

Dewey Class. No.: 637/.4